Nutrition and Fluids
Chapter 27 Nutrition and Fluids Objectives • Define the key terms and key abbreviations in this chapter. • Explain the purpose and use of the MyPlate symbol. • Describe the…
Chapter 27 Nutrition and Fluids Objectives • Define the key terms and key abbreviations in this chapter. • Explain the purpose and use of the MyPlate symbol. • Describe the…
Chapter 22 Personal Hygiene Objectives • Define the key terms and key abbreviations in this chapter. • Explain why personal hygiene is important. • Describe the care given before and…
Chapter 29 Measuring Vital Signs Objectives • Define the key terms and key abbreviations in this chapter. • Explain why vital signs are measured. • List the factors affecting vital…
Chapter 19 Safely Transferring the Person Objectives • Define the key terms and key abbreviations in this chapter. • Explain how to prevent work-related injuries during transfers. • Identify the…
Chapter 52 Caring for Mothers and Babies Objectives • Define the key terms and key abbreviations in this chapter. • Describe how to meet the safety and security needs of…
Chapter 54 Basic Emergency Care Objectives • Define the key terms and key abbreviations in this chapter. • Describe the rules of emergency care. • Identify the signs of cardiac…
Chapter 32 Admissions, Transfers, and Discharges Objectives • Define the key terms and key abbreviations in this chapter. • Describe your role in admissions, transfers, discharges, and moving the person…
Chapter 34 Collecting and Testing Specimens Objectives • Define the key terms and key abbreviations in this chapter. • Explain why specimens are collected. • Explain the rules for collecting…
Chapter 30 Exercise and Activity Objectives • Define the key terms and key abbreviations in this chapter. • Describe bedrest. • Explain how to prevent the complications from bedrest. •…