1. ____ evidence-based practice 4. ____ State Children’s Health Insurance Program a. food program that provides nutritious food and nutrition education to low-income women and children b. illness, chronic disease, and disability c. health promotion and disease prevention objectives for the future d. examines research literature and focuses on important evidence for quality of care e. provides families with information on normal growth and development and nurturing child-rearing practices before the child enters that stage of development f. insures children who are ineligible for Medicaid g. an adolescent who is younger than 18 years of age and is no longer under his or her parents’ authority h. branch of medicine that deals with children and their development and care 1. The infant mortality rate in the United States is decreasing. Which of the following describes the infant mortality rate? 1. number of infant deaths per 1000 live births 2. number of infant deaths per 10,000 live births 3. annual number of infant deaths
Child Health Evolution
Study Guide
Matching Questions
Multiple Choice
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